Meet: Maryellis Bunn
– 1 min read
In the summer of 2016, ice cream lover Bunn opened her first 45-day pop-up Museum of Ice Cream in New York, featuring art installations and a pool of multicolored plastic sprinkles. An instant hit, it left 200,000 people on the waitlist. The 2017 Los Angeles incarnation attracted Beyoncé, Kim Kardashian, Salma Hayek and their kids. A San Francisco MoIC opened in Sept. 2017 and tickets sold out immediately. Bunn has created her own ice cream flavors (including "disco") and is set to open a MoIC-themed wing in a Miami hotel.
For more info: https://www.museumoficecream.com
Written by
Victor Flavius (Tobias), Publisher and Creative Director, leading brand direction, design, and editorial execution to create cohesive, culture-driven experiences, while also covering Travel, Health, and Wellness.
